Nutrition · per 100 g

Energy	400 kcal
Fat	18 g
Saturated fat	7 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	52 g
Sugars	26 g
Added sugars	24 g
Fiber	2 g
Protein	6 g
Salt	0.65 g
Sodium	260 mg
Potassium	100 mg
Calcium	100 mg
Iron	1.8 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.