Egg White Breakfast Bowl
Kroger
Ingredients
Roasted red potatoes 50.9% , SCRAMBLED EGG WHITES 24.6% , whole milk 12.3% , corn starch 6.1% , sea salt 0.4% , pepper 0.4% , breakfast sausage 0.4% , turkey 0.4% , dextrose 0.4% , salt 0.4% , spice 0.4% , flavouring 0.4% , water 0.4% , HALF and HALF 0.4% , cream 0.4% , green bell pepper 0.4% , cheddar 0.4% , milk 0.4% , salt 0.2% , lactic ferments 0.1% , enzyme 0.1% , E160b 0.0% , onion 0.0% , red bell pepper 0.0% , neufchatel cheese 0.0% , milk 0.0% , cream 0.0% , lactic ferments 0.0% , salt 0.0% , E410 0.0% , white cheddar club cheese 0.0% , soured milk 0.0% , salt 0.0% , enzyme 0.0% , water 0.0% , low moisture whole milk mozzarella 0.0% , semi-skimmed milk 0.0% , salt 0.0% , enzyme 0.0% , modified corn starch 0.0% , mixed cheese 0.0% , parmigiano reggiano 0.0% , Asiago 0.0% , milk 0.0% , E460 0.0% , enzyme 0.0% , salt 0.0% , E339 0.0% , sodium citrate 0.0% , maltodextrin 0.0% , E460 0.0% , yeast extract 0.0% , salt 0.0% , E415 0.0% , spice 0.0% , garlic 0.0% , modified tapioca starch 0.0%
Nutrition · per 100 g
| Energy | 104 kcal |
| Fat | 4.3 g |
| Saturated fat | 2.1 g |
| Trans fat | 0 g |
| Cholesterol | 21.2 mg |
| Carbs | 8.5 g |
| Sugars | 1.9 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 0.94 g |
| Protein | 8 g |
| Salt | 0.81 g |
| Sodium | 325 mg |
| Potassium | 264 mg |
| Calcium | 66 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.