Nutrition · per 100 g

Energy	200 kcal
Fat	16.7 g
Saturated fat	11.7 g
Trans fat	0 g
Cholesterol	66.7 mg
Carbs	10 g
Sugars	6.7 g
Added sugars	0 g
Fiber	0 g
Protein	3.3 g
Salt	1.4 g
Sodium	567 mg
Potassium	267 mg
Calcium	133 mg
Iron	0.67 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.