Nutrition · per 100 g

Energy	308 kcal
Fat	9.6 g
Saturated fat	5.8 g
Trans fat	0 g
Cholesterol	19.2 mg
Carbs	50 g
Sugars	7.7 g
Added sugars	3.9 g
Fiber	0 g
Protein	7.7 g
Salt	3.3 g
Sodium	1310 mg
Potassium	192 mg
Calcium	115 mg
Iron	2.7 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.