Ingredients
oat 53.6% , tapioca syrup 23.2% , FIG PASTE 11.6% , oat flour 5.8% , sunflower oil 2.9% , vanilla 1.5% , cane sugar 0.7% , cane invert syrup 0.4% , vegetable glycerin 0.2% , natural flavouring 0.1% , oat hull fiber 0.0% , sea salt 0.0% , baking powder 0.0% , cinnamon 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.