Ingredients
pasteurized semi-skimmed milk 73.2% , lactic ferments 13.4% , salt 0.3% , enzyme 0.3% , potato starch 0.3% , tapioca 0.3% , dextrose 0.3% , food calcium sulfate 0.3% , E235 11.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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