Nutrition · per 100 g

Energy	258 kcal
Fat	22.6 g
Saturated fat	14.5 g
Trans fat	0 g
Cholesterol	80.6 mg
Carbs	6.5 g
Sugars	6.5 g
Added sugars	0 g
Fiber	0 g
Protein	6.5 g
Salt	0.85 g
Sodium	339 mg
Potassium	0 mg
Iron	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.