Nutrition · per 100 g

Energy	72 kcal
Fat	4.8 g
Saturated fat	0.8 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	6.4 g
Sugars	0.8 g
Added sugars	0 g
Fiber	0 g
Protein	0.8 g
Salt	1.6 g
Sodium	656 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.