Glazed chocolate donut holes

The Kroger Co. · 14 oz

Cookies & biscuits 0011110162205

Ingredients

flour 50.0% , sugar 25.0% , water 12.5% , palm oil 6.3% , cocoa processed with alkali 3.1% , soya oil 1.6% , skimmed milk 0.8% , egg yolk 0.4% , Raising agent 0.2% , soya flour 0.1% , contains 2% and less of 0.0% , salt 0.0% , dextrose 0.0% , natural and artificial flavouring 0.0% , E471 0.0% , soya lecithin 0.0% , E435 0.0% , E202 0.0% , E466 0.0% , tapioca 0.0% , E1400 0.0% , E412 0.0% , wheat starch 0.0% , E129 0.0% , enzyme 0.0% , E416 0.0% , soy protein 0.0% , plain donut ingredients 0.0% , barley malt flour 0.0% , E375 0.0% , reduced iron 0.0% , thiamin mononitrate 0.0% , E101 0.0% , folic acid 0.0% , water 0.0% , sugar 0.0% , palm oil 0.0% , soya oil 0.0% , soya flour 0.0% , Raising agent 0.0% , CONTAINS LESS THAN 2% OF 0.0% , wheat starch 0.0% , milk protein concentrate 0.0% , E202 0.0% , E200 0.0% , E281 0.0% , salt 0.0% , E471 0.0% , wheat germ 0.0% , lactose 0.0% , soya lecithin 0.0% , E481 0.0% , E466 0.0% , E412 0.0% , artificial flavouring 0.0% , E160b 0.0% , E100 0.0% , E416 0.0% , enzyme 0.0% , egg 0.0% , sugar coating 6.0% , modified corn starch 0.0% , palm oil 0.0% , E171 0.0% , E282 0.0% , natural and artificial flavouring 0.0% , sour cream donut ingredients 0.0% , E375 0.0% , reduced iron 0.0% , thiamin mononitrate 0.0% , E101 0.0% , folic acid 0.0% , sugar 0.0% , water 0.0% , palm oil 0.0% , dextrose 0.0% , soya oil 0.0% , soya flour 0.0% , whey 0.0% , Raising agent 0.0% , egg yolk 0.0% , salt 0.0% , wheat starch 0.0% , milk protein concentrate 0.0% , E471 0.0% , natural and artificial flavouring 0.0% , E414 0.0% , enzyme 0.0% , E160ai 0.0% , E202 0.0% , %glazed coating 0.0% , water 0.0% , palm oil 0.0% , E170i 0.0% , E516 0.0% , E406 0.0% , E410 0.0% , artificial flavouring 0.0% , dextrose 0.0% , corn starch 0.0% , E339 0.0% , E471 0.0% , salt 0.0% , propionate 0.0% , cinnamon sugar coating 0.0% , modified corn starch 0.0% , palm oil 0.0% , cinnamon 0.0%

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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