Ingredients
hard cooked egg 62.5% , CROISSANT 18.8% , egg salad dressing 9.4% , green leaf lettuce 9.4%
Nutrition · per 100 g
| Energy | 251 kcal |
| Fat | 16.6 g |
| Saturated fat | 6.4 g |
| Trans fat | 0 g |
| Cholesterol | 230 mg |
| Carbs | 16.6 g |
| Sugars | 2.1 g |
| Fiber | 0.5 g |
| Protein | 9.6 g |
| Salt | 1 g |
| Sodium | 401 mg |
| Calcium | 53 mg |
| Iron | 1.9 mg |
| Vitamin A | 360.9 µg |
| Vitamin C | 0.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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