Red Velvet Cake With Cream Cheese Icing, Red Velvet With Cream Cheese Icing

Bakery fresh goodness · 54 oz/1.53 kg

Cookies & biscuits 0011110186171

Ingredients

cake 51.2% , flour 24.4% , water 12.2% , egg 6.1% , soya oil 3.0% , cocoa processed with alkali 1.5% , modified corn starch 0.8% , contains 2% and less of nonfat milk 0.4% , salt 0.2% , Raising agent 0.1% , corn starch 0.0% , vital wheat gluten 0.0% , Emulsifier 0.0% , dextrose 0.0% , natural and artificial flavouring 0.0% , E129 0.0% , E133 0.0% , icing 0.0% , cream cheese 0.0% , vegetable fat 0.0% , corn syrup 0.0% , water 0.0% , contains 2% and less of salt 0.0% , E471 0.0% , E491 0.0% , E435 0.0% , E481 0.0% , dextrose 0.0% , corn starch 0.0% , natural and artificial flavouring 0.0% , E415 0.0% , E160ai 0.0% , E330 0.0% , DECORATIONS 0.0% , Soybean Oil Cocoa Powder Processed With Alkali 0.0% , whole milk powder 0.0% , cocoa powder 0.0% , palm oil 0.0% , soya lecithin 0.0% , natural flavouring 0.0% , vanilla extract 0.0%

Nutrition · per 100 g

Energy 1790 kJ
Energy 429 kcal
Fat 16.9 g
Saturated fat 5.8 g
Trans fat 0 g
Cholesterol 39 mg
Carbs 64.9 g
Sugars 51.9 g
Fiber 1.3 g
Protein 2.6 g
Salt 1 g
Sodium 403 mg
Potassium 91 mg
Calcium 26 mg
Iron 1.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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