Ingredients
soured milk 72.8% , enzyme 13.6% , salt 0.8% , E460 0.8% , E235 12.1%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 30 g |
| Saturated fat | 20 g |
| Trans fat | 0 g |
| Cholesterol | 100 mg |
| Carbs | 0 g |
| Protein | 20 g |
| Salt | 1.5 g |
| Sodium | 600 mg |
| Calcium | 800 mg |
| Vitamin A | 600 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.