Ingredients
water 52.6% , flour 23.7% , sugar 11.8% , YELLOW CORN MEAL 5.9% , soya oil 3.0% , egg 1.5% , contains 2% and less of 0.7% , skimmed milk 0.4% , dextrose 0.2% , egg white 0.1% , salt 0.0% , modified corn starch 0.0% , Raising agent 0.0% , Emulsifier 0.0% , E415 0.0% , artificial flavouring 0.0% , E554 0.0% , E200 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 383 kcal |
| Fat | 37.5 g |
| Saturated fat | 6.3 g |
| Monounsaturated fat | 10.4 g |
| Polyunsaturated fat | 20.8 g |
| Trans fat | 0 g |
| Cholesterol | 83.7 mg |
| Carbs | 95.8 g |
| Sugars | 37.5 g |
| Fiber | 4.1 g |
| Protein | 12.5 g |
| Salt | 2.1 g |
| Sodium | 833 mg |
| Calcium | 83.7 mg |
| Iron | 4.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.