Ingredients
sugar 52.0% , flour 24.0% , whole egg 12.0% , water 6.0% , soya oil 3.0% , brown sugar 1.5% , Margarine 0.8% , flour 0.4% , soya lecithin 0.2% , high fructose corn syrup 0.1% , modified corn starch 0.0% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.0% , natural flavouring 0.0% , spice 0.0% , vital wheat gluten 0.0% , Emulsifier 0.0% , wheat starch 0.0% , salt 0.0% , E541 0.0% , E520 0.0% , E500ii 0.0% , E202 0.0% , E282 0.0% , soya flour 0.0% , egg white 0.0%
Nutrition · per 100 g
| Energy | 294 kcal |
| Fat | 26.7 g |
| Saturated fat | 7.8 g |
| Trans fat | 0 g |
| Cholesterol | 77.6 mg |
| Carbs | 73.5 g |
| Sugars | 46.8 g |
| Fiber | 0 g |
| Protein | 6.7 g |
| Salt | 1.3 g |
| Sodium | 512 mg |
| Calcium | 134 mg |
| Iron | 3.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.