Ingredients
sugar 55.0% , flour 22.5% , water 11.3% , egg 5.6% , soya oil 2.8% , blueberry 1.4% , red raspberries 0.7% , blackberry 0.4% , modified corn starch 0.2% , CONTAINS 2% and LESS OF E 0.2%
Nutrition · per 100 g
| Energy | 210 kcal |
| Fat | 17.8 g |
| Saturated fat | 3.6 g |
| Monounsaturated fat | 4.5 g |
| Polyunsaturated fat | 9.8 g |
| Trans fat | 0 g |
| Cholesterol | 62.3 mg |
| Carbs | 52.5 g |
| Sugars | 30.3 g |
| Fiber | 0.85 g |
| Protein | 4.5 g |
| Salt | 0.7 g |
| Sodium | 280 mg |
| Calcium | 17.9 mg |
| Iron | 2.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 3.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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