Ingredients
yogurt coating 54.2% , pretzels 22.9% , fortified wheat flour 11.5% , wheat flour 5.7% , E375 2.9% , reduced iron 1.4% , thiamin mononitrate 0.7% , E101 0.4% , folic acid 0.2% , salt 0.1% , malt 0.0% , Raising agent 0.0%
Nutrition · per 100 g
| Energy | 700 kcal |
| Fat | 50 g |
| Saturated fat | 43.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 175 g |
| Salt | 2.9 g |
| Sodium | 1140 mg |
| Iron | 4.5 mg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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