Egg Nog
Kroger
Ingredients
inghedients pasteurized homogenized milk 55.0% , er container cream 22.5% , high fructose corn syrup 11.3% , sugar 5.6% , egg cup 2.8% , Acidity regulator 1.4% , spice 0.7% , natural and artificial flavouring 0.4% , E160b 0.2% , turmeric dally value* extracts 0.2%
Nutrition · per 100 g
| Energy | 141.7 kcal |
| Fat | 6.7 g |
| Saturated fat | 4.2 g |
| Carbs | 15.8 g |
| Sugars | 15.8 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 0.13 g |
| Sodium | 50 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.