Ingredients
Reduced acid orange juice 60.0% , E333 20.0% , E300 10.0% , Cholecalciferol 5.0% , E160ai 5.0%
Nutrition · per 100 g
| Energy | 58 kcal |
| Fat | 0.42 g |
| Saturated fat | 0.42 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 12.9 g |
| Sugars | 10 g |
| Fiber | 0 g |
| Protein | 0.83 g |
| Salt | 0.01 g |
| Sodium | 2 mg |
| Potassium | 221 mg |
| Calcium | 38 mg |
| Iron | 0 mg |
| Vitamin C | 60.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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