Dulce de leche creme pie
Ingredients
whipping cream 52.1% , WHIPPED TOPPING 24.0% , flour 12.0% , dulce de leche 6.0% , water 3.0% , vegetable oil 1.5% , mousse powder 0.7% , Vanilla pudding 0.4% , caramel topping 0.2% , chocolate ribbon 0.1% , pecan nut 0.0% , butter 0.0% , brown sugar 0.0% , nonfat dry milk fortified with vitamins 0.0% , vitamin A 0.0% , vitamin D 0.0% , honey 0.0% , salt 0.0% , E428 0.0% , dextrose 0.0% , E160b 0.0% , E100 0.0% , artificial flavouring 0.0% , CALCIUM PROPIONATE TO RETARD SPOILAGE 0.0%
Nutrition · per 100 g
| Energy | 371 kcal |
| Fat | 23.6 g |
| Saturated fat | 13.5 g |
| Trans fat | 0 g |
| Cholesterol | 28 mg |
| Carbs | 36 g |
| Sugars | 20.2 g |
| Fiber | 1.1 g |
| Protein | 3.4 g |
| Salt | 0.53 g |
| Sodium | 213 mg |
| Calcium | 67 mg |
| Iron | 0.81 mg |
| Vitamin A | 101.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.