Ingredients
american cheese 55.6% , water 22.2% , cream 11.1% , sodium citrate 5.6% , E339 2.8% , salt 1.4% , E200 0.7% , E160b 0.3% , B-APO-8'-CAROTENAL 0.3%
Nutrition · per 100 g
| Energy | 1770 kcal |
| Fat | 136 g |
| Saturated fat | 68 g |
| Trans fat | 0 g |
| Cholesterol | 338 mg |
| Carbs | 22.7 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 113 g |
| Salt | 0.02 g |
| Sodium | 6.6 mg |
| Calcium | 2.3 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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