Nutrition · per 100 g

Energy	402.4 kcal
Fat	31.7 g
Saturated fat	14.6 g
Carbs	12.2 g
Sugars	7.3 g
Fiber	1.2 g
Protein	18.3 g
Salt	3.1 g
Sodium	1243.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.