Nutrition · per 100 g

Energy	364 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	81.8 g
Sugars	81.8 g
Added sugars	81.8 g
Fiber	0 g
Protein	0 g
Salt	1.1 g
Sodium	455 mg
Potassium	727 mg
Calcium	1000 mg
Iron	23.6 mg
Magnesium	318 mg
Zinc	17.3 mg
Vitamin A	1640 µg
Vitamin D	10 µg
Vitamin E	21.8 mg
Vitamin C	63.6 mg
Vitamin B12	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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