Ingredients
pork 52.6% , water 23.7% , cheddar 11.8% , bacon 5.9% , corn syrup 3.0% , CONTAINS 2% and LESS SEA SALT 1.5% , dextrose 0.7% , Modified starch 0.4% , flavouring 0.2% , E508 0.1% , vinegar 0.0% , NATURAL BACON FLAVOR 0.0% , maltodextrin 0.0% , RENDERED BACON FAT and BACON BITS 0.0% , natural smoke flavouring 0.0% , E339 0.0% , salt 0.0% , E316 0.0% , E250 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 41.3 g |
| Saturated fat | 16.1 g |
| Trans fat | 0 g |
| Cholesterol | 92.4 mg |
| Carbs | 11.5 g |
| Sugars | 4.6 g |
| Fiber | 0 g |
| Protein | 20.7 g |
| Salt | 0 g |
| Sodium | 1.3 mg |
| Calcium | 0.14 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.