Ingredients
pork 53.3% , water 23.3% , mango 11.7% , corn syrup 5.8% , CONTAINS 2% and LESS SEA SALT 2.9% , dextrose 1.5% , Modified starch 0.7% , flavouring 0.4% , jalapeno pepper 0.2% , E508 0.1% , vinegar 0.0% , E339 0.0% , salt 0.0% , E316 0.0% , E250 0.0%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 27.3 g |
| Saturated fat | 9.1 g |
| Trans fat | 0 g |
| Cholesterol | 45 mg |
| Carbs | 13.6 g |
| Sugars | 9.1 g |
| Fiber | 0 g |
| Protein | 9.1 g |
| Salt | 1.8 g |
| Sodium | 712 mg |
| Calcium | 30 mg |
| Iron | 0.55 mg |
| Vitamin A | 90.9 µg |
| Vitamin C | 1.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.