Ingredients
ice cream 50.9% , cream 24.6% , sugar 12.3% , corn syrup 6.1% , water 3.1% , butter 1.5% , icing sugar 0.8% , sweetened condensed skimmed milk 0.4% , wheat flour 0.2% , natural flavouring 0.1% , soya lecithin 0.0% , whey protein 0.0% , salt 0.0% , E500ii 0.0% , propylene glycol monoesters 0.0% , E412 0.0% , cellulose gel 0.0% , E471 0.0% , E410 0.0% , E466 0.0% , E407 0.0% , E160b 0.0% , BLUEBERRY VARIEGATE 0.0% , water 0.0% , sugar 0.0% , high fructose corn syrup 0.0% , blueberry 0.0% , modified corn starch 0.0% , concentrated lemon juice 0.0% , natural and artificial flavouring 0.0% , E330 0.0% , E202 0.0% , E211 0.0% , E129 0.0% , E133 0.0% , waffle cone pieces 0.0% , waffle cone pieces 0.0% , fortified wheat flour 0.0% , brown sugar 0.0% , CONTAINS LESS THAN 2% OF 0.0% , oat fibre 0.0% , salt 0.0% , soya lecithin 0.0% , VEGETABLE OIL SHORTENING 0.0% , canola oil 0.0% , modified palm oil 0.0% , soya oil 0.0% , soya lecithin 0.0% , coconut oil 0.0% , skimmed milk 0.0% , palm kernel oil 0.0% , milkfat 0.0% , whole milk 0.0% , natural flavouring 0.0% , soya lecithin 0.0% , cocoa processed with alkali 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 11.6 g |
| Saturated fat | 8 g |
| Trans fat | 0 g |
| Cholesterol | 40 mg |
| Carbs | 33.9 g |
| Sugars | 25.9 g |
| Fiber | 0 g |
| Protein | 2.7 g |
| Salt | 0.2 g |
| Sodium | 81.6 mg |
| Potassium | 116 mg |
| Calcium | 107 mg |
| Iron | 0.18 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.