Ingredients
SEARED and SEASONED CHICKEN THIGH 62.5% , VERDE SAUCE 18.8% , water 9.4% , GREEN CH 9.4%
Nutrition · per 100 g
| Energy | 55.1 kcal |
| Fat | 2 g |
| Saturated fat | 0.51 g |
| Monounsaturated fat | 0.51 g |
| Polyunsaturated fat | 0.51 g |
| Trans fat | 0 g |
| Cholesterol | 32.9 mg |
| Carbs | 0.51 g |
| Sugars | 1.5 g |
| Fiber | 0.5 g |
| Protein | 8.7 g |
| Salt | 0 g |
| Sodium | 0.27 mg |
| Calcium | 0.03 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.01 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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