Nutrition · per 100 g

Energy	79.6 kcal
Fat	0.44 g
Saturated fat	0 g
Cholesterol	0 mg
Carbs	17.7 g
Sugars	1.8 g
Fiber	1.8 g
Protein	2.6 g
Salt	0.6 g
Sodium	239 mg
Potassium	575 mg
Calcium	35.4 mg
Iron	0.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.