Nutrition · per 100 g
| Energy | 408 kcal |
| Fat | 22.5 g |
| Saturated fat | 7 g |
| Trans fat | 0 g |
| Cholesterol | 28.2 mg |
| Carbs | 49.3 g |
| Sugars | 38 g |
| Added sugars | 33.8 g |
| Fiber | 0 g |
| Protein | 2.8 g |
| Salt | 0.74 g |
| Sodium | 296 mg |
| Potassium | 8.4 mg |
| Calcium | 42.3 mg |
| Iron | 0.56 mg |
| Vitamin D | 42300 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.