Nutrition · per 100 g

Energy	170 kcal
Fat	13 g
Saturated fat	2 g
Trans fat	0 g
Cholesterol	10 mg
Carbs	12 g
Sugars	3 g
Added sugars	1 g
Fiber	3 g
Protein	2 g
Salt	0.53 g
Sodium	210 mg
Potassium	260 mg
Calcium	60 mg
Iron	0.7 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.