Nutrition · per 100 g

Energy	82.4 kcal
Fat	1.2 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	88.2 mg
Carbs	1.2 g
Sugars	1.2 g
Added sugars	0 g
Fiber	1.2 g
Protein	17.6 g
Salt	0.88 g
Sodium	353 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.