Nutrition · per 100 g

Energy	293 kcal
Fat	24.2 g
Saturated fat	4 g
Monounsaturated fat	13.1 g
Polyunsaturated fat	7.1 g
Trans fat	0 g
Cholesterol	40.4 mg
Carbs	1 g
Sugars	1 g
Added sugars	1 g
Fiber	1 g
Protein	19.2 g
Salt	2.3 g
Sodium	909 mg
Potassium	394 mg
Calcium	10.1 mg
Iron	0.2 mg
Vitamin D	12.1 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.