Nutrition · per 100 g

Energy	364 kcal
Fat	27.3 g
Saturated fat	18.2 g
Trans fat	0 g
Cholesterol	114 mg
Carbs	0 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	27.3 g
Salt	2 g
Sodium	818 mg
Potassium	136 mg
Calcium	682 mg
Iron	0 mg
Vitamin D	682000 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.