Ingredients
pasta 52.5% , water 23.8% , egg 11.9% , egg yolk 5.9% , filling 3.0% , E375 1.5% , reduced iron 0.7% , thiamin mononitrate 0.4% , E101 0.2% , folic acid 0.1% , salt 0.0% , yeast 0.0% , COOKED CHICKEN BACON 0.0% , white cheddar 0.0% , canola oil 0.0% , whey powder 0.0% , PARMESAN CHEESE FLAVOR 0.0% , salt 0.0% , chicken flavouring 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 314 kcal |
| Fat | 10 g |
| Saturated fat | 2.5 g |
| Trans fat | 0 g |
| Cholesterol | 40 mg |
| Carbs | 43 g |
| Sugars | 1 g |
| Fiber | 2 g |
| Protein | 13 g |
| Salt | 0 g |
| Sodium | 0.43 mg |
| Calcium | 0.08 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.