Nutrition · per 100 g
| Energy | 146 kcal |
| Fat | 5.7 g |
| Saturated fat | 1.2 g |
| Trans fat | 0 g |
| Cholesterol | 11.8 mg |
| Carbs | 17.5 g |
| Sugars | 1.9 g |
| Added sugars | 1.4 g |
| Starch | 0 g |
| Fiber | 1.9 g |
| Protein | 7.1 g |
| Salt | 0.97 g |
| Sodium | 387 mg |
| Iron | 0.99 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.