Nutrition · per 100 g

Energy	340 kcal
Fat	8 g
Saturated fat	1 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	60 g
Sugars	20 g
Added sugars	20 g
Fiber	2 g
Protein	6 g
Salt	0.9 g
Sodium	360 mg
Potassium	80 mg
Calcium	20 mg
Iron	2.6 mg
Vitamin D	0.2 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.