Nutrition · per 100 g

Energy	231 kcal
Fat	13.5 g
Saturated fat	2.5 g
Carbs	18.9 g
Protein	7.4 g
Salt	0.49 g
Sodium	196 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.