Ingredients
high fructose corn syrup 53.6% , tomato purée 23.2% , vinegar 11.6% , cider vinegar 5.8% , MOLASEES 2.9% , modified corn starch 1.5% , salt 0.7% , E150a 0.4% , contains 2% and less of 0.2% , mustard seed 0.1% , dried garlic 0.0% , spice 0.0% , dehydrated onion 0.0% , paprika 0.0%
Nutrition · per 100 g
| Energy | 432 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 108 g |
| Sugars | 100 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.01 g |
| Sodium | 3.5 mg |
| Calcium | 0.16 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.