Ingredients

pistachio nuts 75.0% , salt 25.0%

Nutrition · per 100 g

Energy	2020 kcal
Fat	156 g
Saturated fat	16.7 g
Monounsaturated fat	77.8 g
Polyunsaturated fat	44.4 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	88.9 g
Sugars	22.2 g
Fiber	33.3 g
Protein	66.7 g
Salt	0.01 g
Sodium	2.2 mg
Potassium	3.4 mg
Calcium	0.44 mg
Iron	0.02 mg
Vitamin A	0 µg
Vitamin C	0.01 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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