Ingredients
soya oil 52.9% , LOWFAT BUTTERMILK 23.5% , water 11.8% , sugar 5.9% , salt 2.9% , CULTURED BUTTERMILK SOLIDS 1.5% , contains 2% and less of 0.7% , parsley 0.4% , E270 0.2% , natural flavouring 0.1% , E415 0.0% , spice 0.0% , E490 0.0% , ALGINATE 0.0% , E435 0.0% , MONOSODIUM GGLUTAMATE 0.0% , POTASSIUM CALCIUM DISODIUM EDTA 0.0%
Nutrition · per 100 g
| Energy | 1630 kcal |
| Fat | 167 g |
| Saturated fat | 27.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 22.2 g |
| Sugars | 22.2 g |
| Fiber | 0 g |
| Protein | 11.1 g |
| Salt | 0.01 g |
| Sodium | 3.4 mg |
| Calcium | 0.22 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.