Ingredients
filling 53.8% , parmigiano reggiano 23.1% , breadcrumbs 11.5% , butter 5.8% , cream 2.9% , sunflower oil 1.4% , sugar 0.7% , whey powder 0.4% , lactose 0.2% , salt 0.1% , pasta 0.0% , liquid whole egg 0.0% , durum wheat semolina 0.0%
Nutrition · per 100 g
| Energy | 286 kcal |
| Fat | 9.3 g |
| Saturated fat | 4.3 g |
| Trans fat | 0 g |
| Cholesterol | 54 mg |
| Carbs | 42.9 g |
| Sugars | 6.4 g |
| Fiber | 1.4 g |
| Protein | 7.9 g |
| Salt | 1.3 g |
| Sodium | 514 mg |
| Potassium | 371 mg |
| Calcium | 143 mg |
| Iron | 0.93 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.