Ingredients
soy sauce 54.5% , water 22.7% , salt 5.3% , hydrolysed soy protein 5.3% , corn syrup 5.3% , E270 3.5% , E202 1.7% , water 0.9% , dextrose caramel color 0.4% , salt 0.2% , E270 0.2%
Nutrition · per 100 g
| Energy | 100 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 20 g |
| Sugars | 20 g |
| Protein | 6.7 g |
| Salt | 10.5 g |
| Sodium | 4200 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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