Ingredients
whole grain oat flakes 52.8% , MILLED CANE SUGAR 23.6% , corn flour 11.8% , almond 5.9% , rice flour 3.0% , vegetable oil 1.5% , brown rice 0.7% , wholemeal oat flour 0.4% , corn syrup 0.2% , molasses 0.1% , whole wheat flour 0.0% , brazil nut 0.0% , pecan nut 0.0% , barley malt syrup 0.0% , salt 0.0% , E412 0.0% , natural flavouring 0.0% , Colour 0.0%
Nutrition · per 100 g
| Energy | 450 kcal |
| Fat | 15 g |
| Saturated fat | 1.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 70 g |
| Sugars | 20 g |
| Added sugars | 20 g |
| Fiber | 6.7 g |
| Protein | 10 g |
| Salt | 0.46 g |
| Sodium | 183 mg |
| Potassium | 300 mg |
| Calcium | 66.7 mg |
| Iron | 2.5 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.