Ingredients
CHICKEN BREAST WITH RIB MEAT 52.5% , water 23.8% , wheat flour 11.9% , wheat flour 5.9% , wheat flour 3.0% , contains 2% and less of 1.5% , salt 0.7% , modified corn starch 0.4% , dextrose 0.2% , soya oil 0.1% , spice 0.0% , E339 0.0% , yellow corn flour 0.0% , wheat gluten 0.0% , Raising agent 0.0% , spice 0.0% , paprika 0.0% , yeast 0.0% , Raising agent 0.0% , corn starch 0.0%
Nutrition · per 100 g
| Energy | 300 kcal |
| Fat | 15.6 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 51.3 mg |
| Carbs | 22.5 g |
| Sugars | 1.7 g |
| Fiber | 0.92 g |
| Protein | 17.3 g |
| Salt | 0 g |
| Sodium | 0.99 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.