Ingredients
CHICKEN BREAST MEAT WITH RIB MEAT 53.3% , water 23.3% , wheat flour 11.7% , wheat flour 5.8% , contains 2% and less of 2.9% , salt 1.5% , dried garlic 0.7% , spice 0.4% , E339 0.2% , dextrose 0.1% , paprika 0.0% , spice 0.0% , paprika 0.0% , E160b 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 305 kcal |
| Fat | 10.5 g |
| Saturated fat | 2.1 g |
| Monounsaturated fat | 5.3 g |
| Polyunsaturated fat | 3.1 g |
| Trans fat | 0 g |
| Cholesterol | 42 mg |
| Carbs | 31.5 g |
| Sugars | 0 g |
| Fiber | 2 g |
| Protein | 21 g |
| Salt | 0 g |
| Sodium | 1.1 mg |
| Calcium | 0.04 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.