Ingredients
CHICKEN BREAST WITH RIB MEAT 53.1% , water 23.4% , wheat flour 11.7% , wheat flour 5.9% , contains 2% and less of salt 2.9% , modified corn starch 1.5% , sugar 0.7% , spice 0.4% , E150a 0.2% , E339 0.1% , yeast 0.0% , dextrose 0.0% , paprika 0.0% , Raising agent 0.0% , E450i 0.0% , SODI 0.0%
Nutrition · per 100 g
| Energy | 253 kcal |
| Fat | 9.7 g |
| Saturated fat | 1.4 g |
| Trans fat | 0 g |
| Cholesterol | 41.2 mg |
| Carbs | 24.9 g |
| Sugars | 1.4 g |
| Fiber | 1.4 g |
| Protein | 16.6 g |
| Salt | 0 g |
| Sodium | 1 mg |
| Calcium | 0.03 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.