Ingredients

potato 74.4% , vegetable oil 12.8% , sea salt 12.8%

Nutrition · per 100 g

Energy	500 kcal
Fat	21.4 g
Saturated fat	3.6 g
Monounsaturated fat	7.1 g
Polyunsaturated fat	12.5 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	64.3 g
Sugars	3.6 g
Fiber	3.6 g
Protein	7.1 g
Salt	1.2 g
Sodium	482 mg
Potassium	1429 mg
Calcium	0 mg
Iron	1.3 mg
Vitamin A	0 µg
Vitamin C	21.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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