Ingredients
flour 54.5% , sunflower oil 22.7% , cheddar 11.4% , cane sugar 1.8% , sea salt 1.1% , Raising agent 1.1% , E330 1.1% , onion 1.1% , enzyme 1.1% , natural flavouring 1.1% , Colour 2.9%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 21.4 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 60.7 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 10.7 g |
| Salt | 2.2 g |
| Sodium | 893 mg |
| Calcium | 125 mg |
| Iron | 3.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.