Ingredients
ice cream 53.1% , sugar 16.5% , corn syrup 15.2% , whey 7.6% , natural and artificial flavouring 2.5% , E471 2.5% , E412 1.3% , E410 0.7% , E516 0.3% , E433 0.2% , E407 0.1% , coating 0.0% , coconut oil 0.0% , cocoa paste 0.0% , cocoa 0.0% , cocoa butte 0.0%
Nutrition · per 100 g
| Energy | 486 kcal |
| Fat | 32.9 g |
| Saturated fat | 21.9 g |
| Monounsaturated fat | 3.6 g |
| Polyunsaturated fat | 0.92 g |
| Trans fat | 0 g |
| Cholesterol | 36.5 mg |
| Carbs | 42 g |
| Sugars | 32.9 g |
| Fiber | 1.9 g |
| Protein | 5.5 g |
| Salt | 0 g |
| Sodium | 0.14 mg |
| Calcium | 0.15 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.