Ingredients
brown rice flour 54.5% , sesame seeds 22.7% , potato starch 11.4% , safflower oil 5.7% , quinoa seeds 2.8% , E123 1.4% , sea salt 0.7% , PEPPER SEASONING 0.4% , tamari 0.2% , tamari 0.1% , MALTODEXTR 0.1%
Nutrition · per 100 g
| Energy | 1510 kcal |
| Fat | 44.4 g |
| Saturated fat | 5.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 244 g |
| Sugars | 0 g |
| Fiber | 11 g |
| Protein | 33.3 g |
| Salt | 0 g |
| Sodium | 1.1 mg |
| Calcium | 0.44 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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