Harissa chili culinary spice paste
Ingredients
garlic 54.5% , vinegar 22.7% , chili guajillo 11.4% , ancho chili powder 5.7% , canola oil 2.8% , spearmint 1.4% , salt 0.7% , concentrated lemon juice 0.4% , spice 0.2% , caraway seed 0.1% , E392 0.1%
Nutrition · per 100 g
| Energy | 267 kcal |
| Fat | 20 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 26.7 g |
| Sugars | 6.7 g |
| Fiber | 13.3 g |
| Protein | 6.7 g |
| Salt | 4.8 g |
| Sodium | 1933 mg |
| Calcium | 113 mg |
| Iron | 6.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.